INTRODUCTION TO
ESPRESSO & LATTE ART

This module will take you through the basic process from preparing espresso to milk texturing. 

 

In this course you will learn;

1) the steps to prepare Espresso

2) the milk frothing technique

3) understand the pouring technique of a basic art.

 

Prerequisite: Enjoy drinking coffee. Suitable for first-timers without any experience.

 

SYLLABUS:

3 hours          Milk & Espresso

 

Course Fee      : RM 395 per pax